East Javanese cuisine is a type of traditional cuisine originating from East Java.East Java cuisine has a variety of flavors, from savory to sweet and spicy.Spice storage is needed for kitchen needs in cooking activities.This design aims to produce a Cubicles prototype of the spice storage concept to facilitate cooking activities for East Javanese
The electrical and optical properties of tandem organic light-emitting diodes (OLEDs), in which a fluorescent and phosphorescent emitting units are connected by an organic charge-generation layer (CGL), were experimentally analyzed.To Hayward StarClear Plus Parts investigate the internal properties of the tandem OLEDs, we fabricated and compared tw
Background.The rising prevalence of gluten-related disorders such as celiac disease explains the increased consumption of gluten-free foods (GFF).However, these foods must be safe in terms of both gluten content and contamination by pathogenic microorganisms in order to avoid food poisoning.Objective.The objective of this study was to assess the mi